Extra Ordinary

1. Seafood Basket
Variety of Seafood : Lobster, fresh oyster, Mussels, King prawns, fish,
Scallops and squid
 $ 95.00
2. Goong Mungkorn Thord Krathiem
NZ Lobster topped with garlic and pepper (Seasonal)
$ 55.00
3. Fresh Oyster
NZ rock oyster served with lemon and chilli sauce
$ 20.50
4. Tom Yum Po Teun
Mixed seafood soup with lemon grass flavour
$ 25.50
5. HoMok Thalay
Steamed seafood with curry paste and coconut milk served in
banana leave
$ 22.50
6. HoMok Hoy Malangpoo
Steamed green lips mussel with curry paste and coconut milk
$ 22.50
7. Hoy Ob
Steamed Nz green lips mussels with lemongrass, chilli, lime leaves
served with chilli sauce
$ 18.50
8. Lamb Chop Krathiem Prik Thai
Nz lamb chop with garlic and pepper sauce served on hot plate
$ 25.50
9. South Ocean
Mixed seafood sautéed with mushrooms, onion, capsicums and
cashew nuts
$ 24.50
10. Lamb Chop salad
Lightly fried crumbed lamb chop served with garden salad and
home made dressing
$ 25.50
11. Gai Pookhao
Most popular flaming whole roasted chicken , must try
Recommended side order sticky rice $ 3.50
Som Tam : carrot salad $ 5.50
$ 25.50
12.

Pad cha Thalay
Country style mixed seafood with krachai, capsicums, lime leaves
and young pepper corn

$ 25.50
Appetizers  
1.1

Larb Gai Fah
Mince chicken with spices, toasted ground rice served in lettuce
 $ 9.50
1.2 Hoy Ob Kha
Steamed NZ green lips mussels with lemon grass, lime leaves and
coconut milk served in unique clay pot
$ 9.50
1.3 Thoong Ngern Yuang
Minced pork wrapped in spring rolls pastry and lightly fried
$ 8.50
1.4 Poh Pia Mai Thai
Delicious Thai spring rolls stuffed with mince pork and vegetable
$ 8.50
1.5 Thord Mun Pla
Thai fish cakes, finely minced with curry paste served with cucumber
and peanut sauce
$ 9.50
1.6 Thord Mun Goong
Prawn cakes, minced prawn dipped in bread crumbs, lightly fried
Served with sweet and sour sauce
$ 9.50
1.7 Satay
Tender selected pieces of chicken marinated in spice served with
Peanut butter sauce
$ 9.50
1.8 Gai Ho Bai Toey
Fried chciken wrapped in banana leaves
$ 9.50
1.9 Goong Ho Sarai
Lightly fried mince prawn wrapped with seaweed served with sweet
and sour sauce
$ 9.50
1.10 Ban Krib Thord
Finely diced chicken cooked with toasted peanut wrapped in puff
pastry and lightly fried
$ 9.50
1.11 Phra Chan Kra Dard
Moon paper delight: mince prawn wrapped in spring rolls pastry
Served with sweet and sour sauce
$ 9.50
1. 12 Mixed Entrée
Selection of entrée from our chef’s
$ 10.50
1.13 Khaoneow Mooping Somtam
Traditional bbq pork served with sticky rice and carrot salad
$ 10.50
Soups  

2.1

Tom Yum Goong
The most popular Thai soup with King prawns and mushrooms, spiced
with chilli and lemon grass
Tom Yun Goong in clay pot

$ 9.50


$ 25.50
2.2 Tom Yum Poh Taek
Mixed Seafood : King prawns,Squid, Mussels, Scallops and fish with
mushrooms, chilli and lemon grass
$ 10.50
2.3 Tom Kha Thalay
Mixed Seafood soup flavoured with lemon , coconut milk and galanga
$ 10.50
2.4 Gaeng Som Goong
Tasty king prawn soup with vegetable
$ 9.50
2.5 Gaeng som Thalay
Hot & sour seafood and vegetable soup
$ 9.50
2.6 Tom kha Gai
Delightful taste of chicken in lemon flavoured and coconut milk
$ 8.50
2.7 Tom Yum Gai
Spicy chcicken soup with mushrooms, lemongrass and chilli
$ 8.50
2.8 Gaeng Churd Thalay Thai
Clear soup of mixed seafood and chinese vegetable
$ 10.50
2.9 Gaeng Churd woonsen Moosub
Glass noodles and mince pork in clear soup
$ 8.50
2.10

Soup SuKo Thai
Delicious clear soup with chicken, tomato, potato and spring onion

$ 8.50
Main Courses  
3.1

Gaeng Kiew wahn
Finely sliced beef, chicken or pork with green chilli paste and coconut milk
 $ 20.50
3.2 Gaeng Kiew Wahn Ped Yang
Roast duck with green chilli paste and coconut milk
$ 21.50
3.3 Gaeng Kiew Wahn thalay
Mixed seafood with green chilli paste and coconut milk
$ 24.50
3.4 Gaeng Karee
The aromatic curry of chicken or beef with potato
$ 20.50
3.5 Gaeng Phed ped Yang
Roast duck with red curry paste and coconut milk
$ 21.50
3.6 Gaeng Panang
Thick red curry of beef, chicken or pork
$ 20.50
3.7 Gaeng Massaman
Traditional southern part beef curry with potato and peanuts
$ 20.50
3.8 Choo Chee Goong
Fresh king prawns with red curry paste
$ 24.50
3.9 Gaeng Thalay Mai Thai
Mixed seafood in yellow curry paste and coconut milk
$ 24.50
3.10 Gaeng pah
Jungle curry of chicken, beef or pork without coconut milk, very spicy
$ 20.50
3.11 Pad Phed Thalay
Mixed seafood with red curry paste, bamboo shoots and galanga
$ 24.50
Prawn Dish  
4.1
Goong pad Nam prik pao
King prawns sauteed with prik pao chilli paste
$ 24.50 
4.2 Goong pad Med mamuang
King prawns sauteed with cashew nuts, dried toast chilli
$ 24.50 
4.3 Goong Pad Bai Kapao
King prawns sauteed with garlic, chilli and basil
$ 24.50 
4.4 Goong thord krathiem prik thai
King prawn sauteed with garlic and pepper
$ 24.50 
4.5 Goong pad Broccoli
King prawn sauteed with broccoli
$ 24.50 
4.6 Goong Nung Krathiem
Steamed King prawns with crushes garlic garnished with spring onion
$ 24.50 
4.7 Pad Priew wahn goong
Sweet and sour king prawns with capsicum, pine apple, onion and cucumber
$ 24.50 
4.8 Goong Thord Kra Thiem
King prawns sauteed with garlic and pepper
$ 24.50 
4.9 Goong chae Nam Pla
Raw King prawns in fish sauce garnished with fresh garlic
$ 24.50 
4.10 Goong Pla
Very spicy prawns flavoured with lemon grass
$ 24.50 
Fish Dishes  
5.1 Pla Rad Prik
Delicious deep fried whole Snapper topped with garlic and chilli sauce

$ 25.50

5.2

Pla Pae Za
Steamed fish with ginger and Chinese vegetables served on hot dish
$ 25.50
5.3 Pla Manao
Spicy whole steamed fish with lemon juice, garlic and fresh chilli
$ 25.50
5.4 Pla Thord Krathiem Prik Thai
Deep fried whole fish topped with garlic and pepper
$ 25.50
5.5 Pla Choo Chee
Fried fillet fish with red curry paste and coconut milk
$ 25.50
5.6 Plar Pla Thord
Fried fillet of fish garnished with lemongrass, chilli paste, lime juice
$ 25.50
5.7 Yum Pla Thord
Spicy fried whole snapper topped with lemongrass, fresh chilli, ginger
and lime juice
$ 27.50
5.8 Pla Priew Wahn
Fried whole fish with sweet and sour sauce, pine apple, onion and capsicum
$ 25.50
Scallops and Squid  

6.1

Pad Hoy shell
Scallops sauteed with asparagus and onion in special oyster sauce
$ 24.50 
6.2 Pad phed Hoy shell
Scallops sauteed with chilli, garlic
$ 24.50 
6.3 Prik Thai krathiem
Scallops sauteed with garlic and pepper
$ 24.50
6.4 Hoy Yang
Grilled scallops served with side salad
$ 24.50
6.5 Plamuk Yang
Grilled Squid with side sald
$ 22.50 
6.6

Masaya Chom Suan

Squid sauteed with capsicum, onion, garlic and chilli

$ 22.50 
6.8 Hoy Nang rom Hom Pah
Thai style omelette with rock oyster
$ 20.50 
6.9
Larb Pla Muk
Country style spicy squid salad
$ 22.50 
Favourite from our Golden Wok  
7.1
Pad Med Mamuang
The most popular dish of chicken, beef , pork or lamb sauteed
with cashew nuts and dried toast chilli
$ 20.50 
  Duck with cashew nuts $ 21.50 
7.2 Pad Kapao
For people who love spicy :Chicken, beef ,pork or lamb sauteed
with garlic, chilli and basil
$ 20.50 
7.3 Pad khing
Chicken, beef, pork or lamb sauteed with ginger, onion and mushrooms
$ 20.50 
7.4 Pad nam man Hoy
Chicken, beef, pork or lamb sauteed with onion, capsicum, ginger in special oyster sauce
$ 20.50 
7.5 Pad Phed
Chicken, beef, pork or lamb with curry paste and coconut milk
$ 20.50 
7.6 Pad Priew Wahn Sarm Kasut
A sour touch without chilli of fried sweet and sour chicken, pork and shrimps combined with pineapple, onion and capsicums
$ 20.50 
7.7 Kai Yad Sai
Thai omelette stuffed with mince pork, onion and mixed vegetable
in tasty tomato sauce base
$ 20.50 
7.8 Kra Thiem Prik Thai
Tender slices chicken, beef, pork or lamb with garlic and pepper
$ 20.50 
7.9 Kata Ron
Grilled fillet of beef ,lamb or pork served on sizzling hot dish
$ 21.50 
7.10 Moo Pad Char
Country style tender slices pork with krachai,lime leaves and capsicums
$ 20.50 
7.11 Pad Phak Ruam Mitr
Stir fried mixed vegetable with oyster sauce
$ 16.50 
7.12 Phak Bung Fai Daeng (seasonal)
Stir fried morning glory
$ 16.50 
7.13 Phak Kha-na Pad Nam Man
Stir fried green kale with oyster sauce
$ 16.50 
7.14 Phra Ram Rong Song
Mixed vegetable sautéed with peanut butter sauce
$ 16.50 
Exotic Thai Salads  
8.1
Yum Neau
Thai beef salad with cucumber, lettuce in lemon flavour
$ 20.50 
8.2 8.2 Nam Tok Moo
Spicy tender slices pork with toasted ground rice,cucumber, onion
green salad mixed with lemon juice
$ 20.50 
8.3 Larb Sawan
Minced chicken, beef , pork or duck seasoned with spiced, lemon juice and toasted ground rice served with salad
$ 20.50 
8.4 Larb Woonsen
Hot and sour grass noodles with squid, mince pork and shrimps
$ 18.50 
8.5 Som Tam
Spicy country salad : shredded carrot with shrimps flavour in lemon juice
and chilli served with sticky rice
$ 14.50 
8.6 Yum Chao lay
Spicy mixed seafood salad in lemon juice flavour
$ 21.50 
8.7 Salad Goong Thord
Lightly fried crumbed king prawns served with green salad and home made dressing
$ 22.50 
Noodles  
9.1
Pad Thai
Traditional Thai noodles cooked with slices pork and shrimps, toasted peanut and
bean sprout
$ 16.50 
9.2 Woonsen Pad Thai
Stir fried grass noodles with pork, shrimps, crushes peanut and bean sprout
$ 16.50 
9.3 Pad See Iew
Rice noodles sauteed with chicken, pork or beef and chinese vegetable
$ 16.50 
9.4 Pad See Iew Thalay
Rice noodles sauteed with assorted seafood and chinese vegetables
$ 20.50 
9.5 Rad Na
Rice noodles with chciken, pork or beef with mixed vegetable in gravy
$ 16.50 
9.6 Rad Na Thalay
Rice noodles with assorted seafood, mixed vegetable in gravy
$ 20.50 
9.7

Bamee Radna
Egg noodles with chicken, pork or beef and mixed vegetable in gravy
Yum Neau Thai beef salad with cucumber, lettuce in lemon flavour

$ 16.50 
9.8 Bamee Radna Thalay
Egg noodles with seafood and mixed vegetable in gravy
$ 20.50 
9.9 Spaghetti Kee mao
Spaghetti with chicken, pork or beef with garlic, chilli and spices
$ 16.50 
9.10 Spaghetti Kee Mao Thalay
Spaghetti with seafood, garlic, chilli and spices
$ 20.50 
9.11 Guay Tiew Narm
Rice noodles soup with chicken, beef or pork
$ 14.50 
9.12 Guay Tiew Luk chin Pla
Rice noodles soup with fish ball
$ 14.50 
9.13 Guay Tiew Kua Gai
Rice noodles sauteed with chicken and eggSalad Goong Thord
Lightly fried crumbed king prawns served with green salad and home made dressing
$ 16.50 
Rice  
10.1
Khao Pad Mai Thai
Thai fried rice with pork, chicken, shrimps and mixed vegetable
$ 16.50 
10.2 Khao Pad Sub Pa Rod
Pineapple fried rice with shrimps and pork
$ 17.50 
10.3 Khao Pad Nham Srong Krueng
Fried rice with spicy Thai home made pork sausage
$ 16.50 
10.4 Khao Pad Kluang Gaeng Kiew Wahn
Fried rice with chicken,pork or beef in green curry paste
$ 16.50 
10.5 Khao Pad Kluang Gaeng Kiew Wahn Goong
Fried rice with King prawns in green curry paste
$ 20.50 
10.6 Khao Pad Thalay
Seafood fried rice with mixed vegetable
$ 20.50 
10.7 Khao Pad Gapao Kai dao
Rice with chicken, pork, beef or lamb sauteed with garlic chilli, basil
Served with fried egg
$ 18.50 
10.8 Khao Rad na Gai Kai dao
Rice with chicken in gravy and fried egg
$ 18.50 
10.9 Khao Rad na Thalay Kai Dao
Rice with mixed seafood in gravy and fried eggPad Thai
Traditional Thai noodles cooked with slices pork and shrimps, toasted peanut and bean sprout
$ 20.50 
Thai Vegetarian Appetizers  
A.1
A.1 Poh Pia J
Delicious spring rolls stuffed with vegetable
$ 8.50 
A.2 Ban Krib J
Mixed vegetable with yellow curry paste wrapped in puff pastry and
Lightly fried
$ 8.50 
A.3 Tow Hoo Thord
Deep fried bean curd served with peanut butter sauce
$ 8.50 
A.4 Vegetable tempura
Lightly fried mixed vegetable in tempura batter
$ 8.50 
A.5 Thoong Thong J
Spring roll pastry with mixed vegetable, vermicelli tied with leekKhao Pad Mai Thai Thai fried rice with pork, chicken, shrimps and mixed vegetable
$ 8.50 
Thai Vegetarian Soups  
S.1
S.1 Gaeng Churd Ruam Mitr
Clear soup of mixed vegetable, mushrooms and tofu
$ 8.50 
S.2 Tom Yum Tow Hoo
Spicy tofu soup with mushrooms flavoured with lemon grass
$ 8.50 
S.3 Tom yum Hed
Spicy mushrooms soup flavoured with lemon grassA.1 Poh Pia J
Delicious spring rolls stuffed with vegetable
$ 8.50 
Thai Vegetarian Main Course  
V.1
Bua Savoey J
Mixed vegetable sauteed with cashew nuts served in cabbage leave
$ 18.50 
V.2 Tow Hoo Priew Wahn
Fried tofu with capsicum, onion and pineapple in sweet and sour sauce
$ 18.50 
V.3 Tow Hoo Pad Kra Pao
Fried tofu sauteed with onion, capsicum, chillies and basil leaves
$ 18.50 
V.4 Tow Hoo Nam Daeng
Lightly fried tofu topped with baby corn, mushroom in gravy
$ 18.50 
V.5 Tow Hoo Pad med mamuang
Fried tofu sauteed with mushrooms and cashew nuts
$ 19.50 
V.6 Pad Pak Mungsawirat
Mixed vegetable sauteed with hard tofu
$ 16.50 
V.7 Pad Hed Hoonu
Hard tofu sauteed with chinese funghi and mushroomsKhao Pad Mai Thai
Thai fried rice with pork, chicken, shrimps and mixed vegetable
$ 18.50 
V.8 Gaeng Kiew Wahn Pak
Mixed vegetable with green curry paste and tofu in coconut milk
topped with cashew nuts
$ 18.50 
V.9 Panaeng Tow Hoo
Bean curd and mushrooms with red curry paste and coconut milk
topped with cashew nuts
$ 18.50 
V.10 Massamun J
Aromatic yellow curry of tofu with potato and peanut in coconut milk
$ 18.50 
V.11 Yum WoonSen J
Spicy grass noodles salad and funghi in lemon flavour
$ 18.50 
V.12 Som Tam J
Spicy country style shredded carrot salad served with sticky rice
$ 14.50 
V.13 Khao Pad Mungsawirat
Fried rice with mixed vegetable and egg
$ 15.50 
V.14 Khao Pad supparos
Pineapple fried rice served in half pineapple
$ 16.50 
V.15 Pad Thai J
Traditional Thai noodles with chopped peanut and spices
$ 15.50 
V.16 Spaghetti Kee mao J
Spaghetti sauteed with herbs and hard tofuKhao Rad na Gai Kai dao
Rice with chicken in gravy and fried egg
$ 15.50 
Dessert  
A
Khao Niew Mamuang
Fresh mango with soft sweet sticky rice
$ 9.50
B Ice cream and caramel custard cake
Home made caramel custard cake with ice cream
$ 9.50 
C Gluay Thord Ice cream
Hot banana fritter with ice cream
$ 9.50
D Banana split
Chocolate, vanilla and coconut ice cream with banana and nuts
$ 9.50
E Ice Cream Ka Ti
Coconut ice cream with sticky rice
$ 9.50
F Mai Thai Special
Variety of Thai desserts and fresh fruit
$ 10.50
G Pollamai Ruam
Seasonal fresh fruit
$ 9.50
H Wahn Wahn Yen yen
Grass Jelly with jackfruit in syrup and iceV1. Bua Savoey J
Mixed vegetable sauteed with cashew nuts served in cabbage leave
$ 5.50
I Up the hill $ 8.50
Three scoops of ice cream with home made delicious florentine
$ 9.50 
J Linchee Loy Kaew
Lychee in syrup and ice Panaeng Tow Hoo Bean curd and mushrooms with red curry paste and coconut milk topped with cashew nuts
$ 9.50 

| Mai Thai Restaurant | Cnr of Victoria & Albert Streets Auckland CBD | Ph: 09 366 6258 | info@maithai.co.nz |